Hogs Back Brewery

We’re a small family-owned brewery with big plans to make our beer genuinely local and our brewing more sustainable. So, in 1994 we decided to grow our own hops. It’s been a steep learning curve but we nurture, harvest, dry and pack our hops here on the farm. We produce traditional favourites like TEA and Surrey Nirvana, which are at the heart of our cask range, but Hogstar Lager, Hog IPA and Hazy Hog Cider sit happily alongside, bringing a more contemporary note. We’re always looking to add to the range with our Limited Edition specials, like our unique Green TEA, fresh-hopped with Fuggles from our own hop garden.